Blue Cheese & Date-Stuffed Apricots
Prep: 15 minutes • Serves: 6
1/3 cup crumbled blue cheese
1/4 cup chopped pitted dates
3 apricots, halved and pitted
1 tablespoon honey
2 tablespoons sliced almonds
1/4 cup chopped pitted dates
3 apricots, halved and pitted
1 tablespoon honey
2 tablespoons sliced almonds
1. In small bowl, stir cheese and dates.
2. Fill cut side of apricots with cheese mixture; drizzle with honey and sprinkle with almonds.
Approximate nutritional values per serving (1 apricot half):
77 Calories, 3g Fat (1g Saturated), 6mg Cholesterol, 87mg Sodium,
11g Carbohydrates, 1g Fiber, 9g Sugars, 3g Added Sugars, 2g Protein
