{"id":2551,"date":"2018-11-12T15:07:11","date_gmt":"2018-11-12T15:07:11","guid":{"rendered":"http:\/\/inseasonezine.com\/home\/?p=2551"},"modified":"2018-11-12T15:07:11","modified_gmt":"2018-11-12T15:07:11","slug":"shrimp-bruschetta","status":"publish","type":"post","link":"https:\/\/inseasonezine.com\/home\/shrimp-bruschetta\/","title":{"rendered":"Shrimp Bruschetta"},"content":{"rendered":"<p><img decoding=\"async\" class=\"ngg-singlepic ngg-none\" src=\"https:\/\/inseasonezine.com\/home\/wp-content\/gallery\/recipes\/ShrimpBruschetta.jpg\" alt=\"Shrimp Bruschetta\" \/><img decoding=\"async\" class=\"icoDL\" src=\"https:\/\/inseasonezine.com\/home\/wp-content\/images\/ico_Print.png\" alt=\"download\" title=\"Print Recipe\" onClick=\"window.print()\" \/><a href=\"https:\/\/inseasonezine.com\/home\/shrimp-bruschetta\/email\/\" title=\"Email This Post\" rel=\"nofollow\"><img decoding=\"async\" class=\"WP-EmailIcon\" src=\"https:\/\/inseasonezine.com\/home\/wp-content\/plugins\/wp-email\/images\/ico_email.png\" alt=\"Email This Post\" title=\"Email This Post\" style=\"border: 0px;\" \/><\/a><br \/>\n<span class=\"recTitle\">Shrimp Bruschetta<\/span><\/p>\n<p><span class=\"recPrep\">Prep: 10 minutes<br \/>\nBake\/Broil: 13 minutes \u2022 Serves: 8<\/span> <!--more--><\/p>\n<div class=\"recIngre\"><span>1 <\/span>(10.5-ounce) loaf French baguette, cut diagonally into \u00be-inch-thick slices<br \/>\n<span>1\/3<\/span>cup chopped drained sun-dried tomatoes in oil, 2-1\/2 tablespoons oil reserved<br \/>\n<span>1\t<\/span>package (10 to 11 ounces) cooked peeled and deveined cocktail shrimp, thawed if necessary, tail shells removed (about 24 shrimp)<br \/>\n<span>1\/3<\/span>cup pine nuts<br \/>\n<span>1\/2<\/span>cup prepared pesto<br \/>\n<span>1\/2<\/span>cup shredded asiago or Parmesan cheese<\/p>\n<\/div>\n<p><span class=\"recPrep\"><span>1.<\/span>Place top oven rack 6 inches from broiler. Preheat oven to 350\u00b0. Brush both sides of baguette slices with reserved oil; place in single layer on prepared pan. Bake 12 minutes or until golden brown and toasted.<br \/>\n<\/span><\/p>\n<p><span class=\"recPrep\"><span>2.<\/span>Turn broiler to high. In medium bowl, toss shrimp, tomatoes and pine nuts. Spread toasted baguette slices with pesto; top with shrimp mixture and sprinkle with cheese. Broil bruschetta 1 minute or until cheese melts.<br \/>\n<\/span><\/p>\n<p><span class=\"recNut\"><br \/>\nApproximate nutritional values per serving:<br \/>\n316 Calories, 17g Fat (3g Saturated), 85mg Cholesterol, 517mg Sodium,<br \/>\n25g Carbohydrates, 1g Fiber, 3g Sugars, 0g Added Sugars, 17g Protein<br \/>\n<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Shrimp Bruschetta Prep: 10 minutes Bake\/Broil: 13 minutes \u2022 Serves: 8<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"ngg_post_thumbnail":0,"footnotes":""},"categories":[9,5],"tags":[],"class_list":["post-2551","post","type-post","status-publish","format-standard","hentry","category-01_appetizers-snacks","category-recipes"],"_links":{"self":[{"href":"https:\/\/inseasonezine.com\/home\/wp-json\/wp\/v2\/posts\/2551","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/inseasonezine.com\/home\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/inseasonezine.com\/home\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/inseasonezine.com\/home\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/inseasonezine.com\/home\/wp-json\/wp\/v2\/comments?post=2551"}],"version-history":[{"count":1,"href":"https:\/\/inseasonezine.com\/home\/wp-json\/wp\/v2\/posts\/2551\/revisions"}],"predecessor-version":[{"id":2552,"href":"https:\/\/inseasonezine.com\/home\/wp-json\/wp\/v2\/posts\/2551\/revisions\/2552"}],"wp:attachment":[{"href":"https:\/\/inseasonezine.com\/home\/wp-json\/wp\/v2\/media?parent=2551"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/inseasonezine.com\/home\/wp-json\/wp\/v2\/categories?post=2551"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/inseasonezine.com\/home\/wp-json\/wp\/v2\/tags?post=2551"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}