{"id":12823,"date":"2024-01-26T17:52:37","date_gmt":"2024-01-26T17:52:37","guid":{"rendered":"https:\/\/inseasonezine.com\/home\/?p=12823"},"modified":"2024-01-26T17:52:37","modified_gmt":"2024-01-26T17:52:37","slug":"lemon-burst-cupcakes","status":"publish","type":"post","link":"https:\/\/inseasonezine.com\/home\/lemon-burst-cupcakes\/","title":{"rendered":"Lemon Burst Cupcakes"},"content":{"rendered":"<p><img decoding=\"async\" class=\"ngg-singlepic ngg-none\" src=\"https:\/\/inseasonezine.com\/home\/wp-content\/gallery\/recipes\/LemonBurstCupcakes.jpg\" alt=\"Lemon Burst Cupcakes\" \/><img decoding=\"async\" class=\"icoDL\" src=\"https:\/\/inseasonezine.com\/home\/wp-content\/images\/ico_Print.png\" alt=\"download\" title=\"Print Recipe\" onClick=\"window.print()\" \/><a href=\"https:\/\/inseasonezine.com\/home\/lemon-burst-cupcakes\/email\/\" title=\"Email This Post\" rel=\"nofollow\"><img decoding=\"async\" class=\"WP-EmailIcon\" src=\"https:\/\/inseasonezine.com\/home\/wp-content\/plugins\/wp-email\/images\/ico_email.png\" alt=\"Email This Post\" title=\"Email This Post\" style=\"border: 0px;\" \/><\/a><br \/>\n<span class=\"recTitle\">Lemon Burst Cupcakes<\/span><\/p>\n<p><span class=\"recPrep\">Prep: 20 minutes plus cooling<br \/>\nBake: 15 minutes \u2022 Serves: 12<\/span> <!--more--><\/p>\n<div class=\"recIngre\"><span> <\/span>Nonstick cooking spray<br \/>\n<span>1-1\/2 <\/span>cups all-purpose flour<br \/>\n<span>1\/4 <\/span>teaspoon baking powder<br \/>\n<span>1\/4 <\/span>teaspoon baking soda<br \/>\n<span>1\/4 <\/span>teaspoon salt<br \/>\n<span>3\/4 <\/span>cup unsalted butter (1-1\/2 sticks), softened<br \/>\n<span>3\/4 <\/span>cup granulated sugar<br \/>\n<span>3\t<\/span>large eggs<br \/>\n<span>1\/4 <\/span>cup fresh lemon juice<br \/>\n<span>2\t<\/span>tablespoons whole milk<br \/>\n<span>3\/4 <\/span>teaspoon vanilla extract<br \/>\n<span>1\/2 <\/span>(8-ounce) package cream cheese, softened<br \/>\n<span>1-1\/2 <\/span>cups powdered sugar<br \/>\n<span>1\t<\/span>tablespoon lemon zest plus additional for garnish (optional)<\/p>\n<\/div>\n<p><span class=\"recPrep\"><span>1.<\/span> Preheat oven to 350\u00b0. Line (12-cup) standard muffin pan with baking cups; spray cups with cooking spray.<br \/>\n<\/span><\/p>\n<p><span class=\"recPrep\"><span>2.<\/span> In large bowl, whisk flour, baking powder, baking soda and salt. In separate large bowl, with mixer on medium-high speed, beat 1\/2 cup butter and sugar 2 minutes or until light and fluffy; add eggs, 1 at a time, making sure each egg is fully incorporated before adding the next. Add 3 tablespoons lemon juice, milk and 1\/2 teaspoon vanilla extract; beat 30 seconds or until incorporated. Add flour mixture; beat 2 minutes or until incorporated, scraping down bowl occasionally.<br \/>\n<\/span><\/p>\n<p><span class=\"recPrep\"><span>3.<\/span> Divide batter into prepared cups; bake 15 minutes or until toothpick inserted in center of cupcakes comes out clean. Cool cupcakes 10 minutes in pan on wire rack; transfer cupcakes to wire rack and cool completely.<br \/>\n<\/span><\/p>\n<p><span class=\"recPrep\"><span>4.<\/span> In large bowl, with mixer on medium-high speed, beat cream cheese, powdered sugar, lemon zest, and remaining 1\/4 cup butter, 1 tablespoon lemon juice and 1\/4 teaspoon vanilla extract 2 minutes or until smooth. Makes about 1-1\/4 cups.<br \/>\n<\/span><\/p>\n<p><span class=\"recPrep\"><span>5.<\/span> Spread cupcakes with frosting; garnish with zest, if desired.<br \/>\n<\/span><\/p>\n<p><span class=\"recNut\"><br \/>\nApproximate nutritional values per serving (1 cupcake):<br \/>\n303 Calories, 16g Fat, 10g Saturated Fat, 87mg Cholesterol, 123mg Sodium,<br \/>\n37g Carbohydrates, 0g Fiber, 25g Sugars, 24g Added Sugars, 4g Protein<br \/>\n<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Lemon Burst Cupcakes Prep: 20 minutes plus cooling Bake: 15 minutes \u2022 Serves: 12<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"ngg_post_thumbnail":0,"footnotes":""},"categories":[13,5],"tags":[81],"class_list":["post-12823","post","type-post","status-publish","format-standard","hentry","category-04_desserts","category-recipes","tag-24win"],"_links":{"self":[{"href":"https:\/\/inseasonezine.com\/home\/wp-json\/wp\/v2\/posts\/12823","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/inseasonezine.com\/home\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/inseasonezine.com\/home\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/inseasonezine.com\/home\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/inseasonezine.com\/home\/wp-json\/wp\/v2\/comments?post=12823"}],"version-history":[{"count":1,"href":"https:\/\/inseasonezine.com\/home\/wp-json\/wp\/v2\/posts\/12823\/revisions"}],"predecessor-version":[{"id":12824,"href":"https:\/\/inseasonezine.com\/home\/wp-json\/wp\/v2\/posts\/12823\/revisions\/12824"}],"wp:attachment":[{"href":"https:\/\/inseasonezine.com\/home\/wp-json\/wp\/v2\/media?parent=12823"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/inseasonezine.com\/home\/wp-json\/wp\/v2\/categories?post=12823"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/inseasonezine.com\/home\/wp-json\/wp\/v2\/tags?post=12823"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}